Pearl Milk Tea with Pearls at Pearl Castle
ahi tuna escabeche at The American Grille
Baby Back Ribs & Roasted Chicken at White Spot
Bah Kut Teh with Rice at Tropika On Robson
Bone-in Pork Chop at The American Grille
Broccoli Cheese Soup at Purple Olive Grill
Buta Mayo at Ebi Ten Japanese Fast Food
Chef's Seasonal Cheesecake, Fruit Compote at Tableau
Chicken Club House at Phat
Deep-fried Baby Octopus w/ Garlic Mayo at Guu in Aberdeen
Fettuccini Alfredo at Purple Olive Grill
Gyoza at Sushi Han
Ikageso Karaage at Zakkushi On Main
Kaisen Don at Gyoza King
Kamo Nanban Udon at Zakkushi On Main
Kara Miso Ramen with Simmered Pork Bowl Combo at Santouka Hokkaido Ramen
Lamb Sirloin with Pomme Pure & Veg at Tableau
me maki at Zakkushi On Main
Nasu Maki at Zakkushi On Main
Palabok at Little Ongpin
Peach Mousse Crepe Cannelloni at The American Grille
Roast Lamb at Stepho's Souvlaki Greek Taverna
Sashimi 3 Kinds at Guu in Aberdeen
Shio Raman at Gyoza King
Sisig at Little Ongpin
Sustainable North Atlantic Canadian Scallops at Cioppino's Mediterranean Grill
Warm "Soft Heart" Chocolate Cake at Cioppino's Mediterranean Grill
Wild Boar From Alberta Two Ways at Cioppino's Mediterranean Grill
- Mar 02 Sun 2014 13:34
小艾大溫外食記錄
文章標籤
全站熱搜
留言列表
發表留言